Aglupectin LA-S20

in panna cotta dessert

Solutions	Dairy products
Category	Desserts
Claim	Carrageenan free, Gelatine free
Fat	21 – 22%
pH	6,6 – 6,8
Application	Dairy products

Full Name *

Country *

Email *

Phone number *

Company *

Job title *

Message *

Request a sample

I want to receive a sample

Privacy *

I declare that I have read the privacy policy and I authorize the processing of my personal data.